Description
Composition:
(Boron 12% – Molybdenum 1%)
Advantage and benefits of Moderna Moro:
- It is consists of the element of boron in the form of (ethanol amine), has a high stability, high solubility and is easily absorbed by the plant.
- It stimulates the absorption of boron through the plant’s leaves, providing typical good mobility and transfer of boron in the plant.
- Moro compensates for the lack of boron in the plant and thus significantly increases rates of flowering, pollination, flower set, and fruit growth.
- All farmers advice that using Moderna Moro increases the process of flowering and flowers set in all crops.
- Its recommend to sugar beet that improves and increases the sugar, and prevents the hollow heart disease of the tuberous roots.
Adding and using rates:
| Crop | Using rates | Notes |
| Sugar beet | 0.8 – 1.5 L /acre | Used when there was enough foliage. Repeated when needed with gap between 10 – 14 days (1 L/acre). 40-45 days before harvesting and repeated 25 days before harvesting. |
| Tomato, Cabbage | 1.25 – 2.1 L /acre | 2-3 applications: first one after two weeks from seedling. Adding can be repeated every 15 – 20 days. |
| Strawberry | 0.4 – 0.8 L / acre | Used in white bud period and beginning flowering stage. |
| Pineapple, cucumber, Pumpkins | 1.25 – 2 L / acre | 3 applications: 10-14 days gap between them every time. |
| Watermelon | 0.8 – 1.25 L /acre | Used when there were 5-6 pairs of leaves. |
| Potato Plant clearance | 2 L / acre | 15 -20 days before harvesting. |
| Fruit trees, Olive, Grapes | 0.4 – 1.25 L / acre | Used in the beginning stages of foliage growth and before flowering. |
PH = 7.5
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